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True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator
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True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator

True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator

$1,598.06

Original: $5,326.88

-70%
True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator

$5,326.88

$1,598.06

The Story

True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator

True Manufacturing's T-43-HC Reach-In Refrigerator is engineered for superior performance and longevity, making it an ideal investment for any foodservice establishment. This high-quality refrigerator ensures colder product temperatures, reduced utility costs, and exceptional food safety, providing the best value in today's competitive marketplace.

Key Benefits

  • Energy Efficiency: Equipped with a factory-engineered, self-contained capillary tube system using environmentally friendly R290 hydrocarbon refrigerant, which has zero ozone depletion potential and minimal global warming potential.
  • Optimal Food Preservation: The high-capacity, factory-balanced refrigeration system maintains cabinet temperatures between 33°F to 38°F (0.5°C to 3.3°C), ensuring the best in food preservation.
  • Durability: Constructed with stainless steel solid doors and front, offering higher tensile strength to resist dents and scratches.
  • Convenience: Features adjustable, heavy-duty PVC-coated shelves and positive seal self-closing doors with a lifetime guarantee on door hinges and torsion-type closure system.

Design Features

  • Bottom Mounted Units: Includes a "no stoop" lower shelf and storage space on top of the cabinet, optimizing kitchen space.
  • Efficient Compressor Placement: The compressor is located in the coolest, most grease-free area of the kitchen, enhancing performance and longevity.
  • Easy Maintenance: The condenser coil is easily accessible for cleaning, ensuring the unit operates efficiently.

Ideal for Various Foodservice Establishments

The True T-43-HC Reach-In Refrigerator is perfect for restaurants, cafes, catering services, and any foodservice establishment that requires reliable refrigeration. Its robust design and energy-efficient features make it a valuable addition to any commercial kitchen, ensuring food safety and quality while minimizing operational costs.

Description

True T-43-HC 47" 2-Section Solid-Door Reach-In Refrigerator

True Manufacturing's T-43-HC Reach-In Refrigerator is engineered for superior performance and longevity, making it an ideal investment for any foodservice establishment. This high-quality refrigerator ensures colder product temperatures, reduced utility costs, and exceptional food safety, providing the best value in today's competitive marketplace.

Key Benefits

  • Energy Efficiency: Equipped with a factory-engineered, self-contained capillary tube system using environmentally friendly R290 hydrocarbon refrigerant, which has zero ozone depletion potential and minimal global warming potential.
  • Optimal Food Preservation: The high-capacity, factory-balanced refrigeration system maintains cabinet temperatures between 33°F to 38°F (0.5°C to 3.3°C), ensuring the best in food preservation.
  • Durability: Constructed with stainless steel solid doors and front, offering higher tensile strength to resist dents and scratches.
  • Convenience: Features adjustable, heavy-duty PVC-coated shelves and positive seal self-closing doors with a lifetime guarantee on door hinges and torsion-type closure system.

Design Features

  • Bottom Mounted Units: Includes a "no stoop" lower shelf and storage space on top of the cabinet, optimizing kitchen space.
  • Efficient Compressor Placement: The compressor is located in the coolest, most grease-free area of the kitchen, enhancing performance and longevity.
  • Easy Maintenance: The condenser coil is easily accessible for cleaning, ensuring the unit operates efficiently.

Ideal for Various Foodservice Establishments

The True T-43-HC Reach-In Refrigerator is perfect for restaurants, cafes, catering services, and any foodservice establishment that requires reliable refrigeration. Its robust design and energy-efficient features make it a valuable addition to any commercial kitchen, ensuring food safety and quality while minimizing operational costs.